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Sunday, September 29, 2019 - Abruzzo to Celo: A convergence of Mountain cuisine
  6 pm - A evening of celebration of food and roots. The food featured will be prepared by chef Dan Williams of Rocket Surgery in Travellers Rest, SC. His mother's family traces their roots to Abruzzo, Italy. He grew up learning this food and combining it with Appalachian's food bounty. Joining the event, is Ashley Capps of Buxton Hall BBQ and James Beard semi finalist for outstanding pastry chef. 75.00